Experience the unique culture, history and natural landscapes in the Center of Vietnam. Start from the ancient town of Hoi An then discover My Son Holyland to learn more about Cham’s culture and gardening at Tra Que Village to enjoy the local famous dishes there.
4-day Hoi An My Son Tra Que Village
About This Tour
Inclusions
- Accommodation in the category chosen or similar (subject to availability).
- Meals as mentioned in the program. B: Breakfast, L: Lunch, D: Dinner.
- All entrance fees and sightseeing as mentioned in the program.
- Transportation by vehicle with A/C
- SIC tour to My Son Temple & Tra Que Village
- Waters during tour day
- Local English speaking guide(s) in Vietnam
Exclusions
- Visa Approval letter/Visa stamping fee / Fast track
- Any flight does not mention and international tax
- Early check-in and late check-out; Hotel/Room upgrade
- Tip, drinks, personal expenses, and others
- Any service not clearly mentioned in the program
Tour Plan
Pick you up at Danang airport, transfer to Hoi An old town, check in hotel.
Free to visit Hoi An Ancient Town
Overnight in Hoi An
Have breakfast at hotel.
8:30am: Tour guide will pick you up at Hotel, and then we go to visit My Son Sanctuary – one of World’s Heritage Sites
10:00am: My Son Sanctuary, which used to be the citadel of Champa Kingdom, has been keeping the ancient beauty with more than 70 architectural works, which are the temples of the old Champa Kingdom. They still survive until today, despite the destruction of many wars. You will be able to not only discover the old Cham Pa monuments but also admire the Champa traditional dance performed by the professional local artists.
12:30pm: take a boat trip back to Hoi An
1:30pm: Having lunch with Quang noodles on the boat
2:30pm: We will go back to your places in Hoi An
Overnight in Hoi An
After breakfast at hotel, check out hotel.
8.00am: Local guide will see you at your hotel with your bicycle. You will cycle to a local farm in Tra Que Village. A short stroll will take you around the vegetable garden and then you can join the farmers in preparing the land and fertilizing it with seaweed from the local lake. Following steps are raking the ground, sowing, watering, picking vegetable and many other gardening activities. After all these activities, you will take a short rest and enjoy foot bath before getting to preparing lunch with a local family.
Your lunch will consist of many local delicacies including “Tam Huu” spring roll, “Banh Xeo” or local pancake of people in Vietnam middle region. You can join the cooking with the chef on these meals. After your morning excurtions and your lunch, you will take a Vietnamese traditional post-prandial nap before learning how to harvest and wrap the vegetables.
Around 2.00pm, bid farewell to your host family before riding back to Hoi An.
Free time. Overnight at hotel in Hoi An.
Pick you up to transfer to Danang airport to catch the flight departure
Meeting / Pickup
Know Before You Go
- Public transportation nearby
- Infants must sit on your lap
- Passport required
What to Bring
Valid passport (Must be 06 months before departure date)
Hat, shoes, sun glasses and sunscreen
Please Note
- The pickup and drop off is available for hotels in the city center only. Other locations are subject to availability and will incur the supplement surcharge.
- Kindly present at the lobby of your hotel 15 minutes prior to the pickup time.
- Meals are local Vietnamese only. Guests should provide us with any special food preferences, allergies, or dietary requirements at least 3 days prior to the departure date.
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