A consistently mild climate, lush nature framing breath-taking landscapes, unspoilt villages and fairy-tale coastlines: this is Campania, a region that sums up centuries of cultures, between West and East, in a single Mediterranean jewel known for its unparalleled hospitality. A destination for the soul, the eyes and the palate. During this tour you will visit the islands of Capri and Ischia discovering the beauty of nature and enjoy the culinary aspects through a street food tour in the most famous capital of Italian food Naples.
TOUR HIGHLIGHTS
Ischia: part of the Campanian Archipelago, it is one of the most picturesque islands in the Bay of Naples. Besides offering exotic sceneries with flowing hills and rocky beaches, it's famous for its thermal spas and natural springs.
Capri: an island in Italy’s Bay of Naples, is famed for its rugged landscape, upscale hotels and shopping, from designer fashions to limoncello and handmade leather sandals. One of its best-known natural sites is the Blue Grotto, a dark cavern where the sea glows electric blue, the result of sunlight passing through an underwater cave. In summer, Capri's dramatic, cove-studded coastline draws many yachts.
Naples: is famous for its intoxicating mix of Old World charm and modern grit. This is one of the oldest cities in Europe, with enough art, architecture, and archaeology to hold its own against other metropolitan cities.